Welcome To the
Velvet Restaurant
Farm to table dining in a setting of rural beauty
in the Berkshires of Massachusetts
Homemade Gourmet Everything
Exceptional Fare, Food, Drinks, Atmosphere
We are committed to sourcing mostly organic, fresh, seasonal, and local food to construct delicious meals. Whether it's pre-dinner rolls, creative dishes, or desserts, you can expect most everything on your plate to be handmade in-house.
We hope to foster a relaxed atmosphere, a small but superb wine list, and amazing food as produced by Executive Chef Jeff Cahill.
Ramona Gallagher is our celebrity mixologist, crafting subtle and balanced cocktails while she tells local tales. She is a true Lipstick Hippy.
Our site, inside and out, is fully handicapped accessible